Monthly Archives: June 2013

All-American Wines for the Fourth of July

Celebrating the birth of our nation in our nation’s capital is about as patriotic of an experience as it gets. Between the National Symphony Orchestra playing on the lawn of the Capitol and the fireworks on the Mall, it’s enough … Continue reading

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Exclusive Interview with Robert M. Parker, Jr.

For my first assignment with The Tasting Panel magazine, I was given the privilege of interviewing the most famous wine critic in the world, Robert M. Parker, Jr. While I consider Bob a friend, it is still an honor that … Continue reading

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Summertime Wines for Chillin’ and Grillin’

There is something about cooking food outside on the grill that just seems to make everything taste better. I love grilling a wide variety of foods, including everything from fresh fish, chicken and vegetables to traditional grill-fare of burgers and … Continue reading

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Prime Time For Pacific Prime Wines

Pacific Prime Wines is a consortium of five New Zealand wineries who have joined together to share resources in order to get the word out that New Zealand has more to offer the American consumer than just lamb. Eric Platt is Vice President, Director of … Continue reading

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