German Rieslings from the Mosel

I am a big fan of Germany’s white wines, particularly the wonderfully aromatic Riesling wines from the region that crawls along the Mosel River and its tributaries, the rivers Saar and Ruwer.

These wines are produced in a variety of styles that range along a continuum from crisp and dry to sweet and bright.

Click here to read about these wonderful white wines in this week’s Vine Guy column in the DC Examiner Newspaper

Click here to hear about a couple of my favorites on WTOP radio’s WOTW segment