Poker Night Wines

A few years ago, several moms from my son’s third grade class decided to create a monthly “book club.” So I decided to level the playing field and start my own “book club” with some of the dads from the same social circle. Only this monthly man-gathering would not pretend to be as intellectually curious as our feminine counterparts. No, this “book club” would be nothing more cerebral than a bunch of neighborhood “dads” getting together to play a friendly game of Cards. And drink wine. Yes, wine.

In this week’s Vine Guy column, I tip my hand and share some of my favorite all-time poker night wines.

Dry Creek Vineyards Old Vine Zin Bottle Shot

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Wines For A South American Cuisine

I recently met 0ne of my more interesting challenges when a neighborhood friend invited me over for a post-holiday holiday party. When a friend Antonio and his lovely wife are originally from Venezuela, so the scrumptious buffet included some delectable-but-difficult pairing challenges from the south – South America.

Click here to check out my south-of-the-equator pairings in this week’s Vine Guy column in the Washington Examiner Newspaper

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An Old Resolution for the New Year

A new year is here again, providing yet another opportunity to pledge allegiance to improving our lives and resolving to vanquish bad habits. My resolution this year is the same as it is every year; I will continue to drink more of the good stuff.  After all, life is too short to drink bad wine.

Click here to check out some of the wines that will be on my resolution list for 2013 in this week’s Vine Guy column in the Washington, DC Examiner Newspaper

Click here to listen to this week’s Wine of the Week segment on WTOP Radio

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All That Sparkles For New Year’s Eve

Since just about every wine-growing region on the planet produces some version of sparkling wine, there must be something to it. Here are a few sparkling wines from around the world that you should definitely consider making a resolution to enjoy this New Year’s Eve and throughout the year to come.

Click here to review my recommendations for several value-oriented sparkling wines in this week’s Vine Guy column in the Washington, DC Examiner Newspaper

Click here to listen to this week’s recommendations on WTOP Radio’s Wine of the Week

 

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WTOP Radio Wine of the Week – Wines for the Holidays

The holiday season is almost here and, hopefully, most of your shopping and schlepping is done. Now it’s time to concentrate on one last detail: the wine.

Click here to listen to this week’s Wine of the Week on WTOP Radio and find out what four wines should be on your holiday table

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All I Want For Christmas… A Fun Case Of Wine

Twelve days of Christmas. Twelve bottles of wine in a case. Coincidence? Maybe. But if I could unwrap just one present on Christmas morning, it would be this case of international wines selected for their remarkable value.

Click here to see the entire list in this week’s Vine Guy column in the Washington, DC Examiner Newspaper

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Wines for the Holidays

Whether you celebrate with carols, candles or caviar, a great bottle of wine shared with friends and loved ones can be a memorable experience. In addition, if you’re hosting a holiday party, or have been invited to one, you’ll want to provide a wine that will be delicious, impressive, easy to find and reasonably priced, particularly if you are picking up several bottles.

Click here to read a few suggestions that run the gamut from affordable to splurge-o-licious in this week’s Vine Guy column in the Washington Examiner Newspaper

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Smithsonian Museum Honors Five California Winemakers

How do you know when you have “made it” in the wine world? Well, one indication would certainly be monetary success. But the ultimate compliment may just include being honored by the Smithsonian Institution with an exhibit featuring your wines.

Click here to read about the five prominent California winemakers who were recently honored in the Smithsonian’s Museum of American History’s new exhibit in this week’s Vine Guy column in the Washington, DC Examiner Newspaper

Click here to listen to my wine recommendations on WTOP Radio’s Wine of the Week

 

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1985 Bottle Of Something I Don’t Recall

A friend of mine sent me an email recently, informing me that his son attended a business meeting where the following wines were served:
2005  Pichon-Lalande
1989 Chateau Margaux
1970 Chateau Margaux
and my personal favorite…
1985 Bottle of Something I Don’t Recall

Since his son did not know much about wine, my friend asked me to write up a brief review of each wine and send it to his son so that he could have a sense of the caliber of wines he was being served. I dutifully complied, but I thought I would have a little fun and share my favorite review (ala Robert Parker) with readers:

1985 Bottle of Something I Don’t Recall
This is one of my favorite wines of all time. The 1985 Bottle of Something I Don’t Recall is a youthful and unevolved wine, but does not have the tannic ferocity of the 1988 Bottle of Something I Don’t Recall, or the sheer force and intensity of the 1978 Bottle of Something I Don’t Recall, but it represents the epitome of this wine. Everything fits perfectly in this full-bodied, black/purple-colored wine that reveals no garnet or amber at the edge of its color. The nose offers up a formidable array of overripe black raspberries and cherries intertwined with scents of cedar, chocolate, olives, and toast. Extremely full-bodied, with an unctuosity and opulence that must be tasted to be believed, this velvety-textured wine’s finish lasts for over a minute. The 1985 Bottle of Something I Don’t Recall is one of the most concentrated but profoundly endowed and well-balanced wines I have ever tasted. Like so many of the wines Bottle of Something I Don’t Recall has produced from this vineyard, no matter how hard one tries to articulate its glories, words are simply inadequate. The 1985 Bottle of Something I Don’t Recall is just beginning to achieve full maturity, where it should remain for another 25 + years.

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Rose Wines for Year Round Enjoyment

As the weather turns cooler, my wine thoughts usually turn to darker shades of red. But that is not necessarily the case in Provence, where the locals of the southern French region tend to do something that would appear unusual to American consumers; they drink Rosé wines in the summer as well as in the fall, winter and spring. The reason is versatility. Their unique characteristic allows dry Rosé wines to pair well with a wide range of cuisines, including Mexican, Middle Eastern, Thai, Spanish and Indian.

Click here to read some of my recommendations in this week’s Vine Guy column in the Washington DC Examiner Newspaper

Click here to listen to my favorites on WTOP Radio’s Wine of the Week

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