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Prime Time For Pacific Prime Wines
Pacific Prime Wines is a consortium of five New Zealand wineries who have joined together to share resources in order to get the word out that New Zealand has more to offer the American consumer than just lamb. Eric Platt is Vice President, Director of … Continue reading
Red Wines of Washington State
Last week, while reviewing delicious white wines from Washington State, I pointed out that the state’s wine industry has been on a proverbial tear for the last several years. But Washington is not new to the red winemaking game either. … Continue reading
White Wines of Washington State
For the last 50 years, Washington State has quietly but steadily been producing a bevy of tasty wines ranging from crisp, dry whites to spicy, bold reds, and just about everything in between. In order to spread the word on … Continue reading
The Wonderful Wines of Willamette Valley
The Willamette Valley is Oregon’s leading wine producing region, featuring over 200 wineries spread out over its six distinct appellations, including Eola-Amity Hills, Dundee Hills, Chehalem Mountains, McMinnville, Ribbon Ridge, and Yamhill Carlton. This long, broad valley runs for over … Continue reading
The Generational Wines of Charles Krug
When you have the most famous family name in California winemaking and also own the oldest winery in Napa Valley, the word that comes to mind is “stewardship.” Stewardship for the land, stewardship for the wine, and stewardship for the … Continue reading
The Judgment of Annapolis
Annapolis wine merchant, Patrick Bouculat of Wine Cellars of Annapolis, decided to recreate a modern day version of the historic a Judgment of Paris, a competition between California and French winesstaged by British wine merchant Steven Spurrier. Spurrier arranged for a blind … Continue reading
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The Wonderful Wines of California’s Central Coast – Part Two
California’s Central Coast is one of the largest and most desirable grape growing regions in the world. There are three distinct sub-regions within the Central Coast AVA; the northern section includes San Francisco Bay, the central section is made up of … Continue reading
The Wonderful Wines of California’s Central Coast – Part One
Several years ago, in an article in Food and Wine magazine, wine critic Robert M. Parker, Jr. stated, “Look for wines from California’s Central Coast… to take their place alongside the hallowed bottlings of Napa and Sonoma valleys. No viticultural … Continue reading
Versatile Wines for Easter Celebrations
Easter Sunday is a significant celebration that traditionally includes family, friends and, of course, food. And regardless if your Easter involves hunting for eggs, gathering for a big brunch, preparing a festive meal, or all three, chances are wine will … Continue reading
The Truth Behind Axios and Worthy is Gus Kalaris
Local wine distributor Constantine “Gus” Kalaris could very well be one of the nicest people in the wine business. He routinely prefers a bear hug to a handshake and his broad smile and deep laugh are genuinely infectious. We met … Continue reading